Ban Jiang Kueh

I am not sure whether I am allergy to something but ever since the weather turned cold, I kept having either a blocked nose or a running nose.  Some days, I will just keep on sneezing and some day it was okay.

This morning, I was woken up by a blocked nose.  Couldn't go back to sleep as my dearest next to me started snoring.

The first thought that came to mind after I woke up was Ban Jiang Kueh.  Crazy as it sounds, but there are mornings that I will crave for something to eat.  

Decided not to waste time trying to go back to sleep.  I got out of bed and went in search of a recipe.  I know I had one tucked away somewhere but I am not going to go through my huge pile of “to do” list early in the morning.

So this is what I found from Simply June.

The result was not what I expected though hubby said it was okay.  I also find that the batter was way too thick, thus I added in more water at the last minute.

Overall, this is not what I am looking. 

So friends, if you have more any good recipe that you know, hope you can share with me.  Thanks.

Have a great weekend.

For my reference, I am noting down the recipe.

What you need:

170g plain flour
100g rice flour
30g corn starch
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 large egg
1 tsp vanilla
200g water
80g sugar

Method:

Whisk everything together in a bowl.  Cling wrapped and chilled for 3 hours.

Grease pan and pour batter.

Cook till crisp on the side.